Celebrate with delicious food and great music - two of the best things in life! This box set features fabulous recipes for pan-Asian appetizers, drinks and family-style dishes along with accompanying East-West jazz music. Enjoy elegant jazz over a cool beat with relaxing Asian songs for sax, vibes, koto, keyboards, shakuhiachi, bass and percussion. Delight in recipes like papaya salad, dumplings, chicken satay, bubble tea and mango with sticky rice.
Sharon O’Connor travels the world collaborating with great chefs and musicians, bringing together food, art and music to create this great product. When Sharon founded Menus and Music, she became the first person ever to package a cookbook with music. Her stylish boxed recipe cards with matching music make cooking and entertaining at home more fun. The recipes are fresh, quick, and easy and each one has sensational food photos, practical cook's tips, and shopping and pantry lists. The recipe book also rests beautifully atop the box, ensuring easy viewing as you cook. The music is performed by Grammy Award winners and other great musicians.
Sharon established the San Francisco String Quartet and has recorded and performed with music icons such as Frank Sinatra, Van Morrison, Tony Bennett, Linda Ronstadt, and Aretha Franklin!
